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Please use this identifier to cite or link to this item: http://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/7645
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dc.contributor.authorMartin, J.G.C.
dc.contributor.authorKanade, R.
dc.contributor.authorBhadbhade, N.
dc.contributor.authorde Bruijn, J.
dc.contributor.authorHanger-Kopp, S.
dc.contributor.authorIrshaid, J.
dc.contributor.authorJoy, K. J
dc.contributor.authorLohakare, K.
dc.contributor.authorTHOMAS, BEJOY K.
dc.contributor.authorWillaarts, B.
dc.date.accessioned2023-03-13T05:24:55Z
dc.date.available2023-03-13T05:24:55Z
dc.date.issued2022-11
dc.identifier.citationconference on 'Systems Analysis for Reducing Footprints and Enhancing Resilience', 16-17 November, 2022, Vienna, Austria.en_US
dc.identifier.urihttp://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/7645
dc.descriptionThis poster was presented at the IIASA-OeAW conference on 'Systems Analysis for Reducing Footprints and Enhancing Resilience', 16-17 November, 2022, Vienna, Austria.
dc.language.isoenen_US
dc.publisherInternational Institute for Applied Systems Analysisen_US
dc.subjectFood Biodiversityen_US
dc.subjectWater Biodiversityen_US
dc.subjectUpper Bhima Basinen_US
dc.subject2022en_US
dc.titleTransdisciplinarity in practice: the food-water-biodiversity nexus and its fairness in the Upper Bhima Basinen_US
dc.typeOtheren_US
dc.contributor.departmentDept. of Humanities and Social Sciencesen_US
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