Please use this identifier to cite or link to this item:
http://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/8023
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Vajpeyee, Gayatri | en_US |
dc.date.accessioned | 2023-06-08T10:57:55Z | |
dc.date.available | 2023-06-08T10:57:55Z | |
dc.date.issued | 2023-06-05 | |
dc.identifier.uri | http://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/8023 | |
dc.description | Farmers growing eggplants can use geraniol-emitting devices that will protect the produce from the shoot and fruit borer. Using metabolomics, scientists from the Indian Institute of Science Education and Research (IISER) Pune have identified a natural compound known as ‘geraniol’ in a Himalayan eggplant variety which is capable of reducing the load of synthetic pesticides. Metabolomics is defined as the scientific study of the set of metabolites present in an organism, cell or tissue. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Hindustan Times | en_US |
dc.subject | eggplant | en_US |
dc.subject | Dr. Sagar Pandit | en_US |
dc.subject | Brinjal | en_US |
dc.subject | geraniol | en_US |
dc.subject | Himalayan eggplant variety | en_US |
dc.title | IISER scientists identify natural compound which reduces pesticide use in eggplant farming | en_US |
dc.type | Media News | en_US |
Appears in Collections: | MEDIA NEWS |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
IISER scientists identify natural compound which reduces pesticide use in eggplant farming.pdf | 404.3 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.