Please use this identifier to cite or link to this item: http://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/9905
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dc.contributor.advisorCHAKRAPANI, HARINATH-
dc.contributor.authorUNNI, MALAVIKA-
dc.date.accessioned2025-05-16T09:31:20Z-
dc.date.available2025-05-16T09:31:20Z-
dc.date.issued2025-05-
dc.identifier.citation54en_US
dc.identifier.urihttp://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/9905-
dc.description.abstractβ-galactosidase (β-gal), a hydrolase enzyme that catalyses the hydrolysis of β-D-galactosidic bonds serves as a widely used biomarker for cellular senescence, where senescence-associated β-gal (SA-β-gal) activity distinguishes senescent cells from proliferative ones. Its overexpression in cancerous and senescent tissues makes it a promising enzymatic trigger in enzyme-responsive drug delivery systems, enabling site-specific drug activation with minimal off-target effects. A key component of enzyme-triggered drug release is the self-immolative linker (SIL) that helps in a controlled payload release. This study explores the impact of EWGs on β-gal-responsive payload release by designing and analysing self-immolative linkers conjugated to 4-nitrophenyl chloroformate as a model payload. Upon enzymatic activation, 4-nitrophenolate, a well-characterized leaving group, is spectroscopically monitored to assess reaction kinetics. These findings provide insights into optimizing enzyme-activated prodrug systems for targeted drug delivery in cancer therapy and senescence-associated diseases. By fine-tuning linker design and substituent effects, this research contributes to the development of precise and efficient enzyme-responsive therapeutic strategies.en_US
dc.language.isoenen_US
dc.subjectbeta-galactosidase, linkers, payload releaseen_US
dc.titleSynthesis and evaluation of beta-galactosidase cleavable linkers for payload releaseen_US
dc.typeThesisen_US
dc.description.embargoTwo Yearsen_US
dc.type.degreeBS-MSen_US
dc.contributor.departmentDept. of Chemistryen_US
dc.contributor.registration20201004en_US
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