Data on metabolic profiling of spongy tissue disorder in Mangifera indica cv. Alphonso

Gupta, Vidya S.; Giri, Ashok P.; Prabhudesai, Shrikant S.; DESHPANDE, ASHISH B.; Oak, Pranjali S.; Pujari, Keshav H.

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dc.contributor.author	Oak, Pranjali S.	en_US
dc.contributor.author	DESHPANDE, ASHISH B.	en_US
dc.contributor.author	Pujari, Keshav H.	en_US
dc.contributor.author	Prabhudesai, Shrikant S.	en_US
dc.contributor.author	Giri, Ashok P.	en_US
dc.contributor.author	Gupta, Vidya S.	en_US
dc.date.accessioned	2022-06-13T04:29:21Z
dc.date.available	2022-06-13T04:29:21Z
dc.date.issued	2019-02	en_US
dc.identifier.citation	Data in Brief, 22, 145-157	en_US
dc.identifier.issn	2352-3409	en_US
dc.identifier.uri	https://doi.org/10.1016/j.dib.2018.11.140	en_US
dc.identifier.uri	http://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/7047
dc.description.abstract	Data in this article presents aroma volatiles and fatty acids composition of mesocarp specific malady namely spongy tissue disorder in Mangifera indica cv. Alphonso. Quantitative changes in various aroma volatile compound classes as well as saturated and unsaturated fatty acids in spongy tissue vis-à-vis healthy mesocarp have been analyzed throughout the development of the disorder. Statistical data analysis correlates the dynamic changes in the aroma volatiles composition to that of the modulation in the fatty acids profile.	en_US
dc.language.iso	en	en_US
dc.publisher	Elsevier B.V.	en_US
dc.subject	Volatiles	en_US
dc.subject	Fatty acid composition	en_US
dc.subject	Spongy tissue disorder	en_US
dc.subject	2019	en_US
dc.title	Data on metabolic profiling of spongy tissue disorder in Mangifera indica cv. Alphonso	en_US
dc.type	Article	en_US
dc.contributor.department	Dept. of Biology	en_US
dc.identifier.sourcetitle	Data in Brief	en_US
dc.publication.originofpublisher	Foreign	en_US